|
SHURUWAT
(STARTER)
|
SOUP
Chicken, Dall or Mulligatawny. |
£2.40 |
FRESH
MELON |
£3.15 |
PRAWN
COCKTAIL |
£3.20 |
ONION
BHAJEE
Chunky ball of onion with herbs and spices, deep
fried. |
£2.95 |
ALOO
CHAT
Pieces of potato cooked in chat spices. |
£2.95 |
CHICKEN
CHAT
Pieces of chicken cooked in chat spices. |
£3.25 |
CHICKEN
TIKKA
Pieces of boneless chicken marinated with herbs and
spices grilled in charcoal oven. |
£3.25 |
CHICKEN
PAKORA
Pieces of boneless chicken fried in a spicy batter. |
£3.25 |
TANDOORI
CHICKEN
Quarter piece of chicken marniated with herbs and spices
grilled in a charcoal oven. |
£3.25 |
LAMB
TIKKA
Diced lamb marinated with herbs and spices grilled
in a charcoal oven. |
£3.25 |
SHEEK
KEBAB
Mince lamb marinated with onion, herbs and spices
grilled in a charcoal oven. |
£3.25 |
SHAMI
KEBAB
Mince lamb with onion, herbs and spices. |
£3.25 |
|
SAMOSA:
Triangular shaped pastry stuffed with:
|
£2.95
£3.25
£3.25 |
KING
PRAWN BHAJEE ON PUREE
King prawn cooked with herbs and spices, served on
fried bread. |
£5.55 |
KING
PRAWN BUTTERFLY
King prawn fried in batter. |
£5.55 |
|
VEGETABLE
CHICKEN
MEAT
|
|
TANDOR
KE BAHAR
(All Tandoori dishes served with salad)
|
TANDOORI
CHICKEN
Half spring chicken marinated in herbs and spices,
grilled in charcoal oven. |
£6.15 |
LAMB
TIKKA
Diced lamb marinated with herbs and spices, grilled
in charcoal oven. |
£8.20 |
CHICKEN
TIKKA
Boneless chicken marinated in herbs and spices,
grilled in charcoal oven. |
£6.15 |
SHEEK
KEBAB
Mince lamb marinated with onion, herbs and spices
grilled in a charcoal oven. |
£6.25 |
CHICKEN
SHASHLICK
Tender pieces of chicken marinated with herbs and
spices, garnished with onion, tomatoes and green pepper,
grilled in charcoal oven. |
£8.20 |
LAMB
SHASHLICK
Tender pieces of diced lamb marinated with herbs
and spices, garnished with onion, tomatoes and
green pepper, grilled in charcoal oven. |
£8.30 |
TANDOORI
MIXED GRILL
Tandoori chicken, chicken tikka and sheek kebab. |
£10.50 |
TANDOORI
KING PRAWN
King prawn marinated in herbs and spices, grilled
in charcoal oven. |
£12.50 |
|
CHICKEN
DISHES
(Prepared with mixed spices. Strength according
to choice).
|
MEAT
DISHES
(Prepared with mixed spices. Strength according
to choice).
|
SEAFOOD
DISHES
(Prepared with mixed spices. Strength according to
choice).
|
CHICKEN
CURRY
Medium hot. |
£4.45 |
MEAT
CURRY
Medium hot. |
£4.55 |
PRAWN
CURRY
Medium hot. |
£4.95
|
CHICKEN
MADRAS
Fairly hot. |
£4.55 |
MEAT
MADRAS
Fairly hot. |
£4.65 |
PRAWN
MADRAS
Fairly hot. |
£5.05 |
CHICKEN
VINDALOO
Very hot. |
£4.65 |
MEAT
VINDALOO
Very hot. |
£4.75 |
PRAWN
VINDALOO
Very hot. |
£5.15 |
CHICKEN
PALL
Extra hot. |
£4.75 |
MEAT
PALL
Extra hot. |
£4.85 |
PRAWN
KORMA
Very mild. |
£6.15 |
CHICKEN
AND PRAWN CURRY
Medium hot. |
£6.25 |
MEAT
KORMA
Very mild. |
£5.05 |
PRAWN
DANASK
Prepared with lental, hot, sweet and sour. |
£6.15 |
CHICKEN
KORMA
Very mild. |
£4.95 |
MEAT
BHUNA
Prepared in a thick spicy sauce. |
£5.05 |
PRAWN
PATHIA
Prepared with pineapple, hot, sweet and sour.
|
£6.15 |
CHICKEN
ROGAN
Spicy with tomatoes and fried onions. |
£4.95 |
MEAT
DO-PIAZA
Garnished with tomatoes and browned onions. |
£5.05 |
PRAWN
BHUNA
Prepared in a thick spicy sauce. |
£6.15 |
CHICKEN
BHUNA
Prepared in a thick spicy sauce. |
£4.95 |
MEAT
DANSAK
Prepared with lental, hot, sweet and sour. |
£5.05 |
SAG
PRAWN
Prepared with spinach. |
£6.15 |
CHICKEN
DO-PIAZA
Garnished with tomatoes and browned onions. |
£4.95 |
MEAT
KASHMIR
Prepared with fresh bananas and lychee in a special
mild sauce. |
£5.05 |
KING
PRAWN CURRY
Medium hot. |
£7.30 |
CHICKEN
DANSAK
Prepared with lental, hot, sweet and sour. |
£4.95 |
MEAT
MALAYA
Prepared with pineapple in a special mild sauce. |
£5.05 |
KING
PRAWN MADRAS
Fairly hot. |
£7.40 |
CHICKEN
KASHMIR
Prepared with fresh bananas and lychee in a special
mild sauce. |
£4.95 |
ROGAN
GOSHT
Spicy with tomatoes and fried onions. |
£5.05 |
KING
PRAWN VINDALOO
Very hot. |
£7.50 |
CHICKEN
MALAYA
Prepared with pineapple in a special mild sauce. |
£4.95 |
SAG
GOSHT
Prepared with spinach. |
£5.05 |
KING
PRAWN KORMA
Very mild. |
£7.85 |
SAG
CHICKEN
Prepared with spinach. |
£4.95 |
METHI
GOSHT
Prepared with herbs, medium hot. |
£5.05 |
KING
PRAWN DANASK
Prepared with lental, hot, sweet and sour. |
£7.85 |
| |
|
KEEMA
PEAS
Minced lamb cooked with peas, medium hot. |
£5.05 |
KING
PRAWN PATHIA
Prepared with pineapple, hot, sweet and sour.
|
£7.85 |
| |
|
KEEMA
BHUNA
Minced lamb prepared in a thick spicy sauce. |
£5.05 |
KING
PRAWN BHUNA
Prepared in a thick spicy sauce. |
£7.85 |
| |
|
|
|
SAG
KING PRAWN
Prepared with spinach. |
£7.85 |
|
CHEF'S
SPECIALS
|
|
KURCHI
LAMB
Leg of lamb marinated in special spices,
baked in the gas oven, then cooked in a special
sauce with mince lamb. Served with vegetable
dishes and rice.
24 hours notice required.
FOR:
|
MURGI
MUSSALLAM
Whole spring chicken marinated in special
spices, baked in the gas oven, then cooked
in a special sauce with mince lamb. Served
with vegetable dishes and rice.
6 hours notice required.
FOR:
|
|
2
PERSONS: £38.00
4 PERSONS: £69.90
|
2
PERSONS: £35.00
4 PERSONS: £56.95
|
|
|
SPECIAL
SET MEALS
|
| 1ST
COURSE: |
1
Papadam,
Chicken Tikka |
1ST
COURSE: |
1
Papadam,
King Prawn Bhajee on Puree |
1ST
COURSE: |
1
Papadam,
Vegetable Samosa |
| 2ND
COURSE: |
Meat
Rogan
Mixed Vegetable Curry
Pilau Rice |
2ND
COURSE: |
Chicken
Tikka Bhuna
Mixed Vegetable Curry
Pilau Rice |
2ND
COURSE: |
Mixed
Vegetable Curry
Bombay Potatoes
Pilau Rice |
| 3RD
COURSE: |
Choice
of Sweet |
3RD
COURSE: |
Choice
of Sweet |
3RD
COURSE: |
Choice
of Sweet |
| |
£15.30
per person. |
|
£19.30
per person. |
|
£12.90
per person. |
SPECIALITIES
|
| (Pieces
of boneless chicken marinated in special spices, grilled in
charcoal oven). |
|
(Pieces
of lamb specially prepared and marinated in selected spices). |
|
CHICKEN
TIKKA MASALA
Cooked in a special creamy sauce garnished with almonds,
coconut and sultanas. |
£6.95 |
LAMB
TIKKA MASALA
Cooked in a special creamy sauce garnished with almonds,
coconut and sultanas. |
£7.05 |
CHICKEN
TIKKA BHUNA
Cooked in a special sauce garnished with tomatoes and
onions. |
£6.95 |
LAMB
TIKKA BHUNA
Cooked in a special sauce garnished with tomatoes and
onions. |
£7.05 |
CHICKEN
TIKKA DO-PIAZA
Enriched with diced browned onions. |
£6.95 |
LAMB
TIKKA DO-PIAZA
Enriched with diced browned onions. |
£7.05 |
CHICKEN
MOGALAI
Cooked with eggs in a special mild creamy sauce. |
£6.95 |
LAMB
MOGLAI
Cooked with eggs in a special mild creamy sauce. |
£7.05 |
CHICKEN
PASANDA
Cooked with pistachio's and almonds in a mild creamy sauce. |
£6.95 |
LAMB
PASANDA
Cooked with pistachio's and almonds in a mild creamy sauce. |
£7.05 |
CHICKEN
JALFREZI
Cooked in a spicy sauce with tomatoes, onions, coriander
and capsicums. |
£6.95 |
LAMB
JALFREZI
Cooked in a spicy sauce with tomatoes, onions, coriander and
capsicums. |
£7.05 |
CHICKEN
CHILLI MASALA
Cooked in a fairly hot sauce with green chillies. |
£6.95 |
LAMB
CHILLI MASALA
Cooked in a fairly hot sauce with green chillies. |
£7.05 |
CHICKEN
JAIPURI
Cooked in a specially prepared sauce with fried onions and
ginger. |
£6.95 |
LAMB
LEMONY
Prepared in a special sauce, slightly bitter and lemony taste.
Medium strength. |
£7.05 |
|
CHICKEN
MAKHAN
Cooked in a special creamy sauce.
|
£6.95 |
SHAHI
LAMB
Cooked in a spicy sauce with mince meat, egg and tomato.
|
£7.05 |
JEERA
CHICKEN
Cooked in a special sauce enriched with roasted cumin.
|
£6.95 |
KARAI
LAMB
Cooked with tomato, onion and capsicum, served in a sizzling
karai dish. |
£7.05 |
SHAHI
CHICKEN
Cooked in a spicy sauce with mince meat, egg and tomato.
|
£695 |
(King
prawns marinated in special spices, grilled in charcoal oven). |
|
KARAI
CHICKEN
Cooked with tomato, onion and capsicum, served in a sizzling
karai dish. |
£6.95 |
TANDOORI
KING PRAWN MASALA
Cooked in a special creamy sauce garnished with almonds, coconut
and sultanas. |
£12.95 |
BUTTER
CHICKEN
Cooked in a mild butter sauce with finely chopped onions. |
£6.95 |
TANDOORI
KING PRAWN BHUNA
Cooked in a special sauce garnished with tomatoes and
onions. |
£12.95 |
GARLIC
CHICKEN
Cooked in a specially prepared garlic sauce. |
£6.95 |
TANDOORI
KING PRAWN DO-PIAZA
Enriched with diced browned onions. |
£12.95 |
| |
|
TANDOORI
KING PRAWN KARAI
Cooked with tomato, onion and capsicum, served in a sizzling
karai dish. |
£12.95 |